IgA nephropathy is a medical condition which is also known as Berger’s disease. This article will provide you with some significant information about IgA nephropathy.
Introduction
IgA nephropathy is a disease associated with kidneys. It is an autoimmune disease caused by the stockpiling of an antibody immunoglobulin A in the glomerulus. It is said to be a form of glomerulonephritis or inflammation in the glomeruli. When this takes an aggressive form it might also affect other crucial organs of the body such as skin, heart, and liver.
This disease is one of the very common types of glomeruli inflammation throughout the world. However, the solution to this problem lies in the cure for IgA nephropathy in Ayurveda.
The progression of the disease takes place over a year. However, there is a significant variation in the course of the disease from one person to another. In some individuals, the leakage of blood in urine takes place without causing any damage whereas in some people there might be the problem of end-stage kidney failure. Moreover, during the IgA nephropathy, it is very significant to monitor blood pressure and reduce body cholesterol.
IgA nephropathy and diet
In any type of kidney disease along with IgA nephropathy, it is important to say goodbye to all kind of food that is packaged and processed. Furthermore, it is significant to give attention to some items that you eat.
a) Do not eat instant noodles that contain added preservatives. It might turn your condition fatal.
b) Avoid salt or sodium.
c) Put a limit on the amount of protein you consume.
d) Avoid food items like pickles, mutton, roasted beef, and sauerkraut.
e) Stay away from food rich in potassium and phosphorus.
These were some measures according to the IgA nephropathy treatment in Ayurveda that can be followed by the individuals suffering from the problem.
A good IgA nephropathy friendly diet is a DASH diet which is dietary approaches to stop hypertension. This type of diet is mainly focused upon the veggies and fruits that allow the consumption of certain lean proteins for example fish, beans, chicken, etc. The crucial idea is to control blood pressure. Do not consume more than 1 teaspoon or 1500 mg of sodium on a daily basis. Some key points to ponder are mentioned below.
1. If you do not follow the proper guidelines for this disease, it may result in issues like diabetes, fluid retention, and heart disease.
2. A great amount of fat will increase your body cholesterol and might result in high blood pressure.
3. Individuals with IgA nephropathy should eat fish as it contains omega 3s and omega 6s that helps in organ growth and work for the damage restoration.
IgA nephropathy and Ayurveda
Ayurveda has the tendency to treat any health condition despite its seriousness and type. The main focus of the IgA nephropathy treatment in Ayurveda is to kill the underlying causes of the disease so that the disease cannot come over again and to contradict the fact of allopathy that IgA nephropathy has no treatment. The treatment for IgA nephropathy in Ayurveda is much less expensive and highly beneficial as compared to the allopathic treatment.
The cure for IgA nephropathy in Ayurveda includes effective herbs, a good change in the routine and a significant change in the food people eat. The medicinal herbs of Ayurveda trigger the causes and expel the disease from the cellular level. These herbs assist in the rejuvenation and the restoration of the damages caused to the cells during disease.
It is necessary to understand that a person with IgA nephropathy cannot do heavy exercises and in its place he should practice yoga and meditation. This provides a wholesome benefit to the body in and out. Following a good diet during this time ensures the health of the patient and it complements the treatment of IgA nephropathy in an amazing manner.
